The Log Cabin Ranch, Ina

5

About

As a small family farm in Southern Illinois, our mission is to provide healthy food options to busy families. We achieve this by raising 100% grass-fed beef, pastured pork, and chicken, which we deliver to the St. Louis, Southern Illinois areas, and beyond. Our approach prioritizes health and wellness, believing that a healthy start begins with the farm, not the pharmacy, and we strive to make a positive impact on our customers' lives.

  • Sunday Closed
  • Monday 8:30 AM – 5:30 PM
  • Tuesday 8:30 AM – 5:30 PM
  • Wednesday 8:30 AM – 5:30 PM
  • Thursday 8:30 AM – 5:30 PM
  • Friday 8:30 AM – 5:30 PM
  • Saturday 9:00 AM – 3:00 PM

Areas of Expertise

The Log Cabin Ranch, based in Ina, produces premium cuts raised on open pasture and proudly serves grass fed beef St Louis customers who want sustainable, nutrient-dense meat. We manage every step from pasture rotation to humane processing to ensure consistent flavor and quality for steaks, roasts, and ground beef. Customers in the St Louis area value the transparency and farm-to-table traceability we provide.

From our farm in Ina, The Log Cabin Ranch offers reliable local meat delivery St Louis households and restaurants can count on for fresh, properly chilled orders. We schedule regular routes and use insulated packaging to maintain quality, making it easy to get beef, pork, and poultry from our pastures to your door. Our team coordinates pickup or doorstep delivery to fit busy schedules across the region.

The Log Cabin Ranch raises pasture raised chicken St Louis families appreciate for its superior taste and humane management, with birds rotated daily on grass to promote health and flavor. We offer whole birds and cut packages and provide handling and cooking guidance so customers know how to store and prepare their poultry safely. Local chefs and home cooks alike choose our chickens for consistent texture and clean flavor.

For customers seeking value and variety, The Log Cabin Ranch sells quarter cow St Louis residents can split with family or neighbors to build a freezer of high-quality cuts. We work with each buyer to customize cutting instructions and packaging preferences, making the quarter cow option convenient and cost-effective. Delivery or pickup from our Ina farm is arranged to suit your schedule and storage needs.

Our grass fed beef delivery service brings meat straight from The Log Cabin Ranch pastures to your doorstep, eliminating middlemen and ensuring freshness. Whether you order individual cuts or larger portions, we carefully package each order for safe transport and can coordinate recurring deliveries for households in and around St Louis. Customers rely on our direct delivery for consistent taste, clear sourcing, and farm-level customer support.

What type of beef does the farm raise?
The farm raises 100% grass-fed and finished beef, which is also antibiotic free, mRNA free, GMO free, corn free, and soy free. This ensures a clean and healthy product for consumption. The cattle are raised with careful attention to their diet and environment.
What is the farm's philosophy on health?
The farm believes that health starts with the food we eat, not with pharmaceuticals. This is reflected in their approach to raising cattle, focusing on **natural and wholesome** practices to produce healthy food.
Where is the farm located?
The farm is located in Southern Illinois, where it operates with a mission to provide nutritious food to the community. This location allows the farm to serve local customers with its unique products.

Reviews

Review owner's avatar
B (B) - Google user
8 months ago
I started purchasing beef from Log Cabin Ranch about 2 years ago. I was searching for local grass fed beef and have been very happy with every purchase. My go to purchases: ground beef w/organs, chuck roast, suet (for tallow) and steaks of every type. The meatloaf is wonderful as well (for quick meals without a lot of work). I am excited to try the new bone broths they have available. Pricing is on par with Schnucks and Kroger and oftentimes less expensive by a few dollars. Shop local!
Review owner's avatar
Dylan “DifyKnave” Logsdon - Google user
9 months ago
Working with The Log Cabin Ranch was a refreshing experience. Before finding them, I had reached out to several other ranches looking for quality beef—but either got no response at all or very little help. It was frustrating and disappointing… until I connected with The Log Cabin Ranch. Right from the first message, they were responsive, helpful, and genuinely friendly. They took the time to answer all my questions, explain their different cuts, and guide me through the ordering process with zero pressure. It was clear they really care about their customers and the quality of their product. The beef I received was exceptional—tender, flavorful, and clearly raised and processed with care. Everything was packaged perfectly and delivered exactly as promised. If you’re looking for top-quality beef and a ranch that actually treats you like a valued customer, The Log Cabin Ranch is the one to trust. I’ll absolutely be a repeat customer!
Review owner's avatar
Derek Arbeiter - Google user
a year ago
I can’t say enough good things about Log Cabin Ranch and the incredible quality of their grass-fed, grass-finished beef! From the first bite, you can taste the difference in flavor and tenderness. It’s clear that David, the farmer, puts his heart and soul into raising these cattle the right way. His passion for sustainable, ethical farming really shines through in every aspect of his operation. The customer service was top-notch, and David took the time to answer all my questions and ensure I was getting exactly what I needed. I highly recommend Log Cabin Ranch to anyone looking for premium beef and supporting a local farmer who genuinely cares about his craft. I’ll definitely be back for more!
Review owner's avatar
Dale Ketner - Google user
a year ago
Every product I have purchased to date has been excellent. Shipping is fast, packaging is well done and everything arrives under proper temperature. While I had primarily ordered beef and chicken, I recently ordered a large turkey for Thanksgiving and it was fantastic. I love that it is all pasture raised, GMO free and I am supporting a family farm. Great people and excellent products.
Review owner's avatar
Loretta Fowler - Google user
a year ago
Steak and Sockeye Salmon, it's what's for dinner! Welcome to our neighborhood "Log Cabin Ranch". Your products are top notch. We'll be constant customers.

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